D A I L Y C R U M B S

Chopping, cooking, eating, doing the dishes

SPICY QUICK-PICKLED RADISHES

A lot has happened in the last few months. There was a college graduation (mine), a law school graduation (my sister’s), a hasty but wonderful German department excursion to Berlin, … Continue reading

Featured · 3 Comments

Orange Olive Oil Pound Cake

Hello dear friends! It’s been a while. I apologize for the quiet over here, but I promise it hasn’t been for lack of kitchen time – the 70 surprise birthday … Continue reading

Featured · 8 Comments

A Birthday Tart

I made this buttery, chocolatey and boozey tart for my friend Shannon’s birthday today.  Read the post and get the recipe on her blog…Happy Birthday Shannon!

April 16, 2012 · 1 Comment

BEET TART WITH RADISHES AND RADICCHIO

I give you more beets. But this time they’re for dinner, not dessert. I cook with beets often this time of year. I suppose I like them because they make … Continue reading

March 3, 2012 · 4 Comments

CHOCOLATE-BEET CAKE WITH CREME FRAICHE AND POPPY SEEDS

I do not consider myself a cake-baker. When I get the baking bug, I tend to prefer tarts, cookies or pies. But if my recent baking endeavors are any indication, … Continue reading

February 20, 2012 · 2 Comments

SKILLET APPLE CRUMB PIE

One good thing about living the unsettled life, changing homes and hometowns often is that it teaches you to be resourceful. Unwilling to add more weight to already heavy suitcases, … Continue reading

January 10, 2012 · Leave a Comment

SCENE FROM THANKSGIVING

Photo by Courtney Deri MENU . Dry-brined turkey . Buttermilk biscuits . Ciabatta, sweet potato and sausage stuffing . Mashed potatoes with caramelized onions . Candied yams . Brussel sprouts … Continue reading

November 27, 2011 · Leave a Comment

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